Provision of Comprehensive Training on Sustainable Agricultural Practices and Eco-Friendly Business Ventures in Tarikom and Zini in the Upper East and Upper West Regions

GhanaTenders notice for Provision of Comprehensive Training on Sustainable Agricultural Practices and Eco-Friendly Business Ventures in Tarikom and Zini in the Upper East and Upper West Regions. The reference ID of the tender is 117223174 and it is closing on 15 Apr 2025.

Tender Details

  • Country: Ghana
  • Summary: Provision of Comprehensive Training on Sustainable Agricultural Practices and Eco-Friendly Business Ventures in Tarikom and Zini in the Upper East and Upper West Regions
  • GHT Ref No: 117223174
  • Deadline: 15 Apr 2025
  • Financier: International Organization for Migration (IOM)
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: FAP_AGRIC TRAINING 001
  • Purchaser's Detail:
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  • Description:
  • Status:Closed
    Category:Goods
    Publication Date:04 Apr 2025
    Mission Country:Ghana
  • Documents:

 Tender Notice

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Provision of Comprehensive Training on Sustainable Agricultural Practices and Eco-Friendly Business Ventures in Tarikom and Zini in the Upper East and Upper West Regions - Ghana Tender

The INTERNATIONAL ORGANIZATION FOR MIGRATION (IOM), a Government sector organization in Ghana, has announced a new tender for Provision of Comprehensive Training on Sustainable Agricultural Practices and Eco-Friendly Business Ventures in Tarikom and Zini in the Upper East and Upper West Regions. This tender is published on GhanaTenders under GHT Ref No: 117223174 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-15.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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